Dinner

Savory Grilled BBQ Chicken Pizza Recipe

Have you ever wanted to take your pizza night to the next level? This grilled BBQ chicken pizza makes that possible! It’s a delightful combination of smoky flavors and juicy chicken, perfect for summer gatherings or cozy nights in. You can easily customize the toppings to suit your taste, making it a versatile dish that everyone will love.

Imagine biting into a crispy, charred crust topped with succulent pieces of grilled chicken, tangy barbecue sauce, and gooey melted cheese. The balance of sweet and smoky flavors will have your taste buds dancing. Plus, it’s a fun way to enjoy pizza that goes beyond the average delivery option.

This recipe is not only delicious, but it’s also a great way to use up leftover grilled chicken. Whether you have a barbecue party or simply enjoy the taste of grilled food, this pizza will satisfy your cravings without the fuss.

Creating the Perfect Crust

The foundation of any good pizza starts with the crust. For this grilled BBQ chicken pizza, achieving a crisp and charred base is essential.

You can choose between store-bought dough or make your own. If you’re feeling adventurous, homemade dough can add a personal touch to your pizza. Regardless of your choice, be sure to roll or stretch the dough to your preferred thickness on a floured surface.

Don’t forget to prepare your grill! Preheating it to medium-high heat and brushing the grates with olive oil will ensure the crust cooks evenly while preventing it from sticking.

Grilling the Crust to Perfection

Once your grill is ready, it’s time to cook the pizza dough. Carefully place the rolled-out dough on the grill, allowing it to cook for 2 to 3 minutes.

You’ll know it’s time to flip when you see bubbles forming and grill marks starting to appear. After flipping, grill the other side for an additional 2 minutes. This step is crucial as it sets the stage for the toppings to come.

Layering on the Flavors

Now that you have your perfectly grilled crust, it’s time to add the flair! Start by spreading a generous layer of barbecue sauce over the grilled side of the dough.

Then, sprinkle the shredded grilled chicken evenly across the pizza. The combination of smoky chicken and tangy barbecue sauce creates an inviting aroma that will have everyone eager for a slice.

Finish this layer with a generous amount of shredded mozzarella cheese, ensuring that every bit is covered for that gooey, melty experience.

Cooking the Topped Pizza

After adding your toppings, close the grill lid and let the magic happen. Cooking for an additional 5 to 7 minutes allows the cheese to melt and bubble beautifully.

This step is vital as it melds all the flavors together, ensuring that each bite is loaded with the essence of barbecue and cheese.

Finishing Touches and Serving Suggestions

Once the cheese has reached that irresistible melted state, it’s time to remove the pizza from the grill. A drizzle of extra barbecue sauce adds a nice touch of flavor and visual appeal.

For a fresh contrast, sprinkle chopped cilantro on top, along with thinly sliced red onions. These garnishes not only enhance the flavor but also elevate the presentation.

Enjoying Your Grilled BBQ Chicken Pizza

Slice the pizza into generous portions, and it’s ready to serve. This dish is perfect for sharing with friends and family during gatherings or enjoying a cozy night in.

The combination of smoky grilled chicken, tangy barbecue sauce, and melted cheese on a crispy crust offers a delightful experience for pizza lovers. Pair it with a refreshing drink or a simple salad to complete your meal.

Delicious Grilled BBQ Chicken Pizza

Grilled BBQ chicken pizza with a crispy crust, topped with barbecue sauce, chicken, cheese, and garnished with cilantro and red onions.

This grilled BBQ chicken pizza features a crispy crust topped with tender grilled chicken, zesty barbecue sauce, red onions, and a blend of cheeses. It’s a flavorful dish that brings together the best of both worlds: pizza and barbecue.

Ingredients

1 pizza dough, store-bought or homemade
1 cup cooked grilled chicken, shredded
1/2 cup BBQ sauce, plus extra for drizzling
1 cup shredded mozzarella cheese
1/2 cup red onion, thinly sliced
1/4 cup cilantro, chopped (optional)
Olive oil for brushing
Cornmeal for dusting the grill

Instructions

Prepare the Grill: Preheat your grill to medium-high heat and brush the grates with oil.
Shape the Dough: On a floured surface, stretch or roll out the pizza dough to your desired thickness.
Grill the Crust: Transfer the dough to the grill and cook for 2-3 minutes, or until it begins to bubble and has grill marks. Flip and grill for another 2 minutes.
Add Toppings: Spread BBQ sauce on the grilled side of the dough. Top with shredded chicken, sliced red onion, and mozzarella cheese.
Finish Cooking: Close the grill lid and cook for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Serve: Remove the pizza from the grill, drizzle with more BBQ sauce, sprinkle with cilantro if using, slice, and enjoy!